ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
subtle
Subject: Wine tasting
Afrikaans: subtiel
Xhosa: nobugcisa, ncinane
TA
base bud
Subject: Grapevine morphology, Viticulture
entrophication
Subject: Waste and waste management
Afrikaans: entrofikasie
Xhosa: ukuchumisa amanzi
capsid
Subject: Biology
Afrikaans: kapsied
Xhosa: uqweqwe lwesifo
English - druiwedop selfstandige naamwoord
Onderwerp: Wingerdstok-morfologie
die buitenste laag van die perikarp van die vrug.
Sinonieme: dop

English: berry skin
noun
Subject: Grapevine morphology
the outermost layer of the pericarp of the fruit.
Synonyms: grape skin, husk, skin
Xhosa: intsuba ixolo
Isifanakuthi okanye isisthethanonye: ukususwa kwexolo
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast