ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
sweetener
Subject: Winemaking
cold fermentation
Subject: Winemaking
dot blot
Subject: Biotechnology
Afrikaans: puntklad
Xhosa: igadana encinci, i-dot blot
cell culture
Subject: Biotechnology
surface filtration
Subject: Winemaking
English - Botrytisvrot selfstandige naamwoord
Onderwerp: Wingerdstok-siekte
'n swam wat druiwe affekteer en dit bederf onder warm, humiede toestande.
Sinonieme: Botrytistrosvrot, vaalvrot

English: Botrytis rot
noun
Subject: Grapevine disease
a fungus affecting grapes and spoiling them under warm, humid conditions.
Synonyms: Botrytis bunch rot, grey mould, grey rot
Xhosa: ukungunda okungwevu i Botryis
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast