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Subject: Oenology, Viticulture

Afrikaans: monster

Subject: Wine type

Subject: Viticulture

Afrikaans: glifosaat

Subject: Propagation

Subject: Grapevine disease

Afrikaans: edelvrot

English - iprotini

English: protein

noun

Subject: Winemaking

a class of organic compounds consisting of long chains of amino acids, and a major cause of heat instability in wine.

Afrikaans: proteïen

selfstandige naamwoord

Onderwerp: Wynbereiding

'n klas van organiese verbindings wat uit lang kettings van aminosure bestaan, en 'n belangrike oorsaak van hitte-onstabiliteit in wyn.

ver. 2.1 (live)