ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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English
Afrikaans
Xhosa
English
Afrikaans
Xhosa
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Some words selected from our dictionary:
2,4,6-trichloroanisol
Subject:
Chemistry
,
Winemaking
Afrikaans:
2,4,6-trichloroanisool
,
trichlooranisool
Xhosa:
i thrayi kloro anisoli -2,4,6
,
bungekagqibi
,
ichiza elinika amavumba etywaleni
glyphosate
Subject:
Viticulture
Afrikaans:
glifosaat
Xhosa:
iglayifoseyithi
capping machine
Subject:
Machinery
,
Packaging
Afrikaans:
doppiemasjien
Xhosa:
umatshini weziciko
grape-based liquor
Afrikaans:
druifbasisdrank
Xhosa:
utywala obusekelwe kwidiliya
woolly bud
Subject:
Grapevine morphology
Afrikaans:
woloog
Xhosa:
iliso elinoboya
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English - ukubandisa
English:
precooling
noun
Subject:
Winemaking
the process of removing the field heat of grapes or juice almost immediately after harvesting.
Afrikaans:
voorverkoeling
selfstandige naamwoord
Onderwerp:
Wynbereiding
die proses waar veldhitte van druiwe of sap verwyder word, byna onmiddellik na oes.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast
