ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
pre-harvest
Subject: Viticulture
Afrikaans: voor-oes
Xhosa: ngaphambi kovuno
erasing iron
Subject: Implement
crown cap
Subject: Packaging
pre-soaking
Subject: Winemaking
cigar box aroma
Subject: Wine tasting
English - ijelo lemethabholikhi
English: metabolic flux
noun
Subject: Biochemistry
the rate of turnover of molecules through a metabolic pathway or an enzymatic reaction.
Afrikaans: metaboliese vloei
selfstandige naamwoord
Onderwerp: Biochemie
die snelheid waarteen molekules omgeset word, deur 'n metaboliese pad of deur 'n ensimatiese reaksie.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast