ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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English
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English
Afrikaans
Xhosa
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Some words selected from our dictionary:
labrusca
Subject:
Wine tasting
Afrikaans:
jakkalsgeur
,
muskusgeur
Xhosa:
ivumba lobungcuka (isimo sewayini)
topping plane
Subject:
Implement
Afrikaans:
end-skaaf
,
opvul-skaaf
Xhosa:
isixhobo (esisetyenziswa xa kusenziwa ifatyi)
grape juice concentrate
Subject:
Winemaking
Afrikaans:
druiwesapkonsentraat
Xhosa:
umxube wejusi yeediliya
grape composition
Subject:
Viticulture
Afrikaans:
druifsamestelling
Xhosa:
umxube weediliya
glucanase
Subject:
Winemaking
Afrikaans:
glukanase
Xhosa:
iglukhaneyizi
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English - ephakathi ngokungabinaswekile
English:
medium-dry
adjective
Subject:
Wine type
a wine containing 5-12 grams residual sugar but dry enough to be consumed before or during a meal.
Afrikaans:
medium-droog
byvoeglike naamwoord
Onderwerp:
Wyntipe
'n wyn wat 5-12 gram residuele suiker bevat, maar droog genoeg is om voor of gedurende 'n maaltyd gedrink te word.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast