ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
incubation period
Subject: Viticulture
slot blot
Subject: Biotechnology
Afrikaans: puntklad
Xhosa: i-dot blot, igadana encinci
girdling pliers
Subject: Viticulture
berry sampling
Subject: Viticulture
carbonyl compound
Subject: Chemistry
English - nencasa emnandi kakhulu
Isifanakuthi okanye isisthethanonye: ethambileyo

English: luscious
adjective
Subject: Wine tasting
a wine tasting term describing wines that are high in residual sugar and taste soft or viscous.
Afrikaans: wellustig
byvoeglike naamwoord
Onderwerp: Wynproe
'n wynproeterm vir wyne wat hoog in residuele suiker is, met 'n sagte en viskeuse smaak.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast