ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
potassium sorbate
Subject: Winemaking
pressure bomb
Subject: Grapevine physiology
Afrikaans: drukbom
Xhosa: ibhombu yokuxinezela
shebeen
Afrikaans: sjebeen
Xhosa: isimokolo
rectification
Subject: Distillation
Afrikaans: rektifikasie
Xhosa: ukulungiswa
tank record
Subject: Winemaking
Afrikaans: tenkrekord
Xhosa: irekhodi letanki
English - flash pasteurization noun
Subject: Winemaking
a sterilization method in which the wine is briefly subjected to high temperatures.
Afrikaans: snelpasteurisasie
selfstandige naamwoord
Onderwerp: Wynbereiding
'n metode van sterilisasie, waar die wyn vir 'n kort periode aan hoë temperature blootgestel word.
Xhosa: ukubilisa iwayini okwethutyana
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
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Climate
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Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
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Grapevine disease
Grapevine morphology
Grapevine pest
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Yeast