ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
second label
Subject: Packaging
Afrikaans: tweede etiket
Xhosa: ilebhile yesibini
respiration
Subject: Biochemistry, Botany
eggwhite
Subject: Winemaking
cloying
Subject: Wine tasting
Afrikaans: stroperig
Xhosa: bunyhobhanyhobha
grape seed
Subject: Grapevine morphology
English - imfuzo
Isifanakuthi okanye isisthethanonye: ukuba yimfuzo

English: heredity
noun
Subject: Biotechnology
transfer of genetic information from parent to descendants.
Afrikaans: (oor)erflikheid
selfstandige naamwoord
Onderwerp: Biotegnologie
oordrag van genetiese informasie vanaf ouer na afstammelinge.
Sinonieme: oorerwing
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast