'n proses in wynbereiding waar druifverbindings deur mikroörganismes gemetaboliseer word. Dit lei tot produksie van verskillende produkte soos etanol, gliserol en laktaat.
Sinonieme:fermentasie
English: fermentationnoun
Subject: Winemaking
a process in wine making in which microorganisms metabolise grape compounds, producing various products such as ethanol, glycerol and lactate.
