ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
lignify
Subject: Botany
wine vinegar
Subject: Oenology
Afrikaans: wynasyn
Xhosa: iviniga yewayini
buttery
Subject: Wine tasting
Afrikaans: botterig
Xhosa: bubhotolo
brand positioning
Subject: Marketing
sulphuric acid
Subject: Chemistry
Afrikaans: swawelsuur
Xhosa: ivistrioli
English - rustoestand selfstandige naamwoord
Onderwerp: Wingerdstok-ontwikkeling
die rusperiode van wingerdstokke. Dit begin in die herfs en eindig in die lente.
Sinonieme: dormansie, winterrus

English: dormancy
noun
Subject: Grapevine development
the resting period of vines, starting in autumn, ending in spring.
Xhosa: ukufukama kwezityalo
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast