ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
closure
Subject: Packaging
Afrikaans: sluiting
Xhosa: ukuvalwa
nasal fatigue
Subject: Wine tasting
caulk
Subject: Cooperage
Afrikaans: digmaak, waterdig maak, toestop
Xhosa: tywina
fertigation
Subject: Fertilization, Viticulture
pomace
Subject: Winemaking
Afrikaans: pulp en sap
Xhosa: amaxolo ediliya
English - unyango ngamanzi ashushu
English: hot water treatment
noun
Subject: Viticulture
the process of immersing grapevine propagation material in 50°C hot water for varying times to reduce pests and diseases.
Afrikaans: warmwaterbehandeling
selfstandige naamwoord
Onderwerp: Wingerdboukunde
die proses om wingerdvoortplantingsmateriaal vir verskillende tye in warm water by 50°C te dompel, om plae en siektes te verminder.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast