ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
acid wash
Subject: Distillation
heart
Subject: Distillation
shrink wrapping
Subject: Packaging
wooded
Subject: Winemaking
Afrikaans: gehout
Xhosa: enemithi
noble rot
Subject: Grapevine disease
English - uzinziso ekubandeni
English: chillproofing
noun
Subject: Winemaking
the deliberate treatment of wine to very low temperatures prior to bottling, primarily to stabilise tartrate crystals that might precipitate later.
Synonyms: cold stabilisation, tartrate stabilisation
Afrikaans: koue stabilisasie
selfstandige naamwoord
Onderwerp: Wynbereiding
die doelbewuste blootstelling van wyn aan baie lae temperature voor bottelering, hoofsaaklik om die tartraatkristalle wat later sou kon presipiteer, te stabiliseer.
Sinonieme: tartraatstabilisasie
Subject
Analysis
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Yeast