ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
earth up
Subject: Cultivation practice, Viticulture
Afrikaans: rifbou, operd
Xhosa: ukuthipa, ukupaka
peripheral vascular network
Subject: Grapevine morphology
capping machine
Subject: Machinery, Packaging
pronounced
Subject: Wine tasting
Afrikaans: uitgesproke
Xhosa: ivumba elicacileyo
biosafety
Subject: Biotechnology
English - ukuzihambela kwencidi okanye ijusi
English: free run
noun
Subject: Winemaking
the juice which runs from the grape berries after crushing prior to pressing.
Afrikaans: vry afloop
selfstandige naamwoord
Onderwerp: Wynbereiding
die sap wat van die druiwekorrels afloop, nadat dit afgemaal is en voordat dit gepers word.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast