ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
leaf shading
Subject: Viticulture
hoop
Subject: Cooperage
Afrikaans: hoepel
Xhosa: isazinge sefatyi
remuage
Subject: Winemaking
Afrikaans: remuage
Xhosa: iremuweyiji
transpiration
Subject: Grapevine physiology
picking crate
Subject: Viticulture
English - utyetyiso
Isifanakuthi okanye isisthethanonye: utyebiso

English: enrichment
noun
Subject: Winemaking
a wine making process whereby the fermentable sugars of grape juice or must are supplemented in order to improve the fermentation process.
Afrikaans: verryking
byvoeglike naamwoord
Onderwerp: Wynbereiding
'n wynmaakproses waar die fermenteerbare suikers of druiwesap aangevul word ten einde die fermentasieproses te verbeter.
Subject
Analysis
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Crushing and destemming
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Distillation
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Grapevine anatomy
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Yeast