ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
harvesting season
Subject: Viticulture
Afrikaans: parstyd, parsseisoen
Xhosa: ixesha lovuno
butt
Subject: Barrel type
Afrikaans: sjerrievat
Xhosa: ifatyi yesheri
bubble cap tray
Subject: Distillation
oxidation
Subject: Winemaking
biological control
Subject: Cultivation practice, Viticulture
English - umgama osuka emhlabeni ukuya kwiingalo zomdiliya
English: cordon height
noun
Subject: Training
the height from ground level at which cordons are trained.
Afrikaans: kordonhoogte
selfstandige naamwoord
Onderwerp: Wingerdontwikkeling
die hoogte vanaf grondvlak waarop die kordonne opgelei word.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast