ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Some words selected from our dictionary:
rich soil
Subject:
Viticulture
Afrikaans:
vrugbare grond
,
ryk grond
Xhosa:
umhlaba ochumileyo
,
umhlaba otyebileyo
wet glue label
Subject:
Packaging
Afrikaans:
natgom-etiket
Xhosa:
ilebhile encamathela ngeglu emanzi
sunflecks
Subject:
Viticulture
Afrikaans:
sonvlekke
Xhosa:
ilanga kuluhlaza
metabolic flux
Subject:
Biochemistry
Afrikaans:
metaboliese vloei
Xhosa:
ijelo lemethabholikhi
fractionating column
Subject:
Equipment
Afrikaans:
fraksioneerkolom
Xhosa:
indawo yolinganiselo
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English - ukubilisa iwayini okwethutyana
English:
flash pasteurization
noun
Subject:
Winemaking
a sterilization method in which the wine is briefly subjected to high temperatures.
Afrikaans:
snelpasteurisasie
selfstandige naamwoord
Onderwerp:
Wynbereiding
'n metode van sterilisasie, waar die wyn vir 'n kort periode aan hoë temperature blootgestel word.
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Analysis
Bacteriology
Barrel type
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Climate
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Cooperage
Crushing and destemming
Cultivation practice
Distillation
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Grapevine anatomy
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Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
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Mouth-feel wheel
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Viticulture
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Wine fault
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Yeast