ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
chemical marker
Subject: Chemistry
growth substance
Subject: Microbiology
Afrikaans: groeistof
Xhosa: isikhulisi
cask
Subject: Equipment, Winemaking
Afrikaans: vat
Xhosa: ifatyi, umphanda
wine treader
Subject: Winemaking
heavy metals
Subject: Winemaking, Viticulture
Afrikaans: swaarmetale
Xhosa: isinyithi
English - ukhuseleko lwendalo
English: biosafety
noun
Subject: Biotechnology
the assessment of the impact and safety of organisms and the development of protective policies and procedures for adoption to ensure this.
Afrikaans: bioveiligheid
selfstandige naamwoord
Onderwerp: Biotegnologie
die raming van die impak en veiligheid van organismes en die ontwikkeling en aanvaarding van beskermende maatreëls en prosedures, om dit te verseker.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast