ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
micro-oxygenation
Subject: Winemaking
Botrytised character
Subject: Wine tasting
fill height
Subject: Bottling
metabolomics
Subject: Biotechnology
Afrikaans: metabolika
Xhosa: imethabholikhi
hollow
Subject: Wine tasting
Afrikaans: hol, leeg, vals
Xhosa: ihamte
English - ubungakanani besodiyam ithelekiswa nezinye
English: exchangeable sodium percentage
noun
Subject: Soil science
the proportion of exchangeable sodium ions to other exchangeable cations in soil, expressed as a percentage.
Afrikaans: uitruilbare natriumpersentasie
selfstandige naamwoord
Onderwerp: Grondkunde
die verhouding van uitruilbare natrium tot ander uitruilbare katione in grond, uitgedruk as 'n persentasie.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast