ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
chemometrics
Subject: Chemistry
vintage port
Subject: Wine style
Afrikaans: oesjaar port
Xhosa: i-port evuthiweyo
pruning scar
Subject: Viticulture, Grapevine morphology
Afrikaans: snoeiwond
Xhosa: isiva sokuthena
case
Subject: Packaging
Afrikaans: kis, boks, karton
Xhosa: ikasi, ibhokisi, ikhathoni
French oak wood
Subject: Winemaking
English - imaliki asidi
English: malic acid
noun
Subject: Chemistry, Winemaking
a naturally occurring acid found in grapes which malolactic bacteria can break down to lactic acid and CO2.
Afrikaans: appelsuur
selfstandige naamwoord
Onderwerp: Chemie, Wynbereiding
'n suur wat natuurlik in druiwe voorkom. Dit kan deur appelmelksuur-baterieë na melksuur en CO2 afgebreek word.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast