ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
grapevine yellows
Subject: Grapevine disease
crop load
Subject: Viticulture
Afrikaans: drag, oeslading
Xhosa: isisindo sesivuno
Old World
Afrikaans: Ou Wêreld
Xhosa: Amazwe amaDala
handcrafted wine
Subject: Winemaking
fiery
Subject: Brandy
Afrikaans: brandend
Xhosa: ebukhali
English - iflaskhi yokucoca amanzi
English: distilling flask
noun
Subject: Equipment
a round-bottomed glass flask that is capable of holding a liquid to be distilled.
Afrikaans: distilleerfles
selfstandige naamwoord
Onderwerp: Toerusting
'n rondebol glasfles wat 'n vloeistof wat gedistilleer moet word, kan hou.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast