ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
carbohydrate
Subject: Biochemistry
Afrikaans: koolhidraat
Xhosa: ikhabhohayidreyithi
cork hopper
Subject: Machinery, Packaging
score card (1)
Subject: Wine tasting, Viticulture
Afrikaans: proekaart
Xhosa: ikhadi lamanqaku
flocculating
Subject: Winemaking
Afrikaans: flokkuleer
Xhosa: ukwenza intlenge
grapevine stem grooving
Subject: Grapevine disease
English - isilwi-ntsholongwane
English: antimicrobial
adjective
Subject: Microbiology
killing microorganisms or suppressing their multiplication or growth.
Afrikaans: antimikrobiaal
byvoeglike naamwoord
Onderwerp: Mikrobiologie
om mikroörganismes te dood of hulle vermeerdering en groei te onderdruk.
Sinonieme: antimikrobies
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast