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Subject: Biotechnology

Subject: Wine tasting

Afrikaans: aromawiel

Subject: Biology

Subject: Winemaking

Subject: Viticulture

Afrikaans: loofgordyn

English - bubhotolo

English: buttery

adjective

Subject: Wine tasting

a wine tasting term describing the smell of melted butter and toasted oak as well as a reference to the texture of the wine.

Afrikaans: botterig

byvoeglike naamwoord

Onderwerp: Wynproe

'n wynproeterm beskrywend van die reuk van gesmelte botter en geroosterde eikehout, asook 'n aanduiding van die tekstuur van die wyn.

ver. 2.1 (live)