ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
pip
Subject: Grapevine morphology
rootstock component for grafting
Subject: Viticulture, Propagation
acidulate
Subject: Chemistry, Winemaking
Afrikaans: aansuur
Xhosa: ukwenza muncu, ukumuncisa
sulphur duster
Subject: Viticulture
wet glue labelling machine
Subject: Packaging
English - asyn selfstandige naamwoord
'n produk wat deur bakteriese gisting vanaf wyn of spiritus gemaak word. Dit word gebruik om kos te geur.
English: vinegar
noun
a product made from wine or spirits by bacterial fermentation and used for flavouring of food.
Xhosa: iviniga
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast