ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
yeast ghosts
Subject: Yeast
Afrikaans: gisselwande
Xhosa: amaqweqwe egwele
node
Subject: Grapevine morphology
Afrikaans: nodium, node
Xhosa: indibano-malungu
dieback
Subject: Grapevine disease
genetically modified organism
Subject: Biotechnology
vinosity
Subject: Wine tasting
English - rosyntjieagtige tros selfstandige naamwoord
Onderwerp: Wingerdboukunde
tros wat die karakter van rosyntjies vanaf oorryp korrels, het.
English: rasiny bunch
noun
Subject: Viticulture
bunch that has the character of raisins from ultra ripe berries.
Xhosa: isihlahla seediliya esinoburasentyisi
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast