ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
label specification
Subject: Packaging
training stake
Subject: Viticulture
Afrikaans: stampaal
Xhosa: ipali yokuxhasa
maturation
Subject: Winemaking
Afrikaans: veroudering
Xhosa: ukhuliso
ribonucleic acid
Subject: Biochemistry
open-top fermenter
Subject: Winemaking
English - kopontwikkeling en kortsnoei selfstandige naamwoord
Onderwerp: Snoei
die kop van die stok word tot die lyn van die prieel beperk en kortsnoei word toegepas.
English: head training and spur pruning
noun
Subject: Pruning
the head of the vine is kept restricted to the line of the trellis and spur pruning is applied.
Xhosa: ukumisa umntla wediliya ngotheno
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast