ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
distinguished
Subject: Wine tasting
Afrikaans: uitmuntend
Xhosa: okukodwa
half-bottle
Subject: Packaging
Afrikaans: halfbottel
Xhosa: ihafu yebhotile
head training
Subject: Training, Viticulture
luscious growth
Subject: Viticulture
Afrikaans: welige groei
Xhosa: ukukhula kakhulu
bland
Subject: Wine tasting
Afrikaans: smaakloos
Xhosa: engenancasa
English - opbrengs selfstandige naamwoord
Onderwerp: Wingerdboukunde, Wynkunde
die hoeveelheid druiwe of wyn wat per area of per wingerd geproduseer word.
Sinonieme: produksie

English: yield
noun
Subject: Viticulture, Oenology
the quantity of grapes or wine produced per area or vineyard.
Xhosa: imveliso
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast