ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
Jeroboam
Subject: Bottle size
reaction time
Subject: Biochemistry, Chemistry
butterscotch
Subject: Wine tasting
pad filter
Subject: Winemaking
Vitis vinifera
Subject: Viticulture
English - afsak selfstandige naamwoord
Onderwerp: Wynbereiding
die wynmaak-handeling waar wyn in 'n houer gelaat word, sodat gesuspendeerde vaste stowwe op die bodem kan akkumuleer.
Sinonieme: sedimentasie

English: settling
noun
Subject: Winemaking
the wine making operation of holding wine in a container so that suspended solids accumulate to the bottom.
Xhosa: ngcwenga ngozinziso
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast