ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
coupe glass
Afrikaans: koepeeglas
Xhosa: iglasi yeshampeyini
vine ties
Subject: Trellising
taproot
Subject: Grapevine morphology
Afrikaans: tapwortel
Xhosa: ingcambu engundoqo
sulphur dioxide
Subject: Chemistry, Winemaking
leaf folder
Subject: Grapevine pest
English - carbonic acid noun
Subject: Winemaking
the acid formed when carbon dioxide is dissolved in water.
Afrikaans: koolsuur
selfstandige naamwoord
Onderwerp: Wynbereiding
die suur wat gevorm word wanneer koolstofdioksied in water opgelos word.
Xhosa: ikhabonik asidi
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast