ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
agglomerating yeast
Subject: Winemaking
cell culture
Subject: Biotechnology
alternative oak product
Subject: Winemaking
bottle drainer
Subject: Equipment, Winemaking
exporter
Subject: Commerce
Afrikaans: uitvoerder
Xhosa: umrhwebi
English - bud fertility noun
Subject: Botany, Viticulture, Grapevine morphology
the presence of rudimentary bunches or inflorescences in a dormant bud.
Afrikaans: oogvrugbaarheid
selfstandige naamwoord
Onderwerp: Botanie, Wingerdboukunde, Wingerdstok-morfologie
die teenwoordigheid van onontwikkelde trosse of bloeiwyses in 'n slapende oog.
Xhosa: ukukhula ukuhluma
Isifanakuthi okanye isisthethanonye: kwemidumba
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast