ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
fortified spirits
Subject: Winemaking
glycoside
Subject: Chemistry
Afrikaans: glikosied
Xhosa: iglayikhosayidi
karyotype
Subject: Biotechnology
Afrikaans: kariotipe
Xhosa: ikhromosomi-sicuku
pasteurise
Subject: Winemaking
lactobacillus
Subject: Oenology
Afrikaans: laktobacillus
Xhosa: i-laktobakhilasi
English - langdraeroplei selfstandige naamwoord
Onderwerp: Wingerdontwikkeling, Wingerdboukunde
'n manier om die wingerdstok op te lei sonder om kordonne te gebruik, die draerlote word gesnoei tot langdraers met agt of meer oë.
English: cane training
noun
Subject: Training, Viticulture
a form of training the vine without cordance whereby the fruiting wood is pruned to long canes which have eight or more nodes.
Xhosa: ulungiselelo
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast