ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
dilution
Subject: Chemistry
Afrikaans: verdunning
Xhosa: ukuqunga, ungxengo
bunch removal
Subject: Cultivation practice, Viticulture
cross-piece
Subject: Trellising
(green) shoot
Subject: Grapevine morphology
Afrikaans: somerloot
Xhosa: isithole esiluhlaza
molecular biology
Subject: Biotechnology
English - botselskub selfstandige naamwoord
Onderwerp: Botanie
beskermende skub-agtige blare van 'n oog gedurende winter, bedek met hare en geïmpregneer met suberien.
Sinonieme: skubblare

English: bud scales
noun
Subject: Botany
protective scale-like leaves of a bud during winter, covered with hairs and impregnated with suberin.
Xhosa: isigqubuthelo somdumba
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast