ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
flor
Subject: Yeast
Afrikaans: flor
Xhosa: igwele iflor
heat treatment
Subject: Propagation
trunk disease
Subject: Viticulture
Sylvox pruning system
Subject: Pruning
acclimatize
Subject: Climate
English - handelsmerkbewustheid selfstandige naamwoord
Onderwerp: Bemarking
'n bemarkingsfunksie wat produkte en hulle oorsprong identifiseer en hulle onderskei van alle ander produkte.
English: branding
noun
Subject: Marketing
a marketing function that identifies products and their source and differentiates them from all other products.
Xhosa: uphawu loshishino
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast