'n brandewyn gemaak deur die versnyding van verskillende druifgebaseerde distillate met 'n minimum alkoholinhoud van 38 of 43% alkohol per volume, afhangende van die distillate wat in die versnit gebruik is.
English: blended brandynoun
Subject: Brandy
a brandy made by blending different grapebased distillates with a minimum alcohol content of 38 or 43% alcohol by volume, depending on the distillates used in the blend.
