ENGLISH
South African Trilingual Wine Industry Dictionary
 |
|
 |
|
|
|
|
Some words selected from our dictionary: Subject: Chemistry, Winemaking Subject: Oenology Subject: Waste and waste management Subject: Commerce  |
English - biologiese beheer selfstandige naamwoord Onderwerp: Bewerkingspraktyk, Wingerdboukunde beheer van siektes en plae deur hulle ekologiese status te versteur, deur die gebruik van organismes wat natuurlike predatore, parasiete of patogene is. English: biological control noun Subject: Cultivation practice, Viticulture control of diseases and pests by disrupting their ecological status, with the use of organisms that are natural predators, parasites, or pathogens. Xhosa: ulawulo lwebhayoloji |
Subject
Analysis Bacteriology Barrel type Biochemistry Biodiversity Biology Biotechnology Botany Bottle size Bottle type Bottling Brandy Chemistry Climate Commerce Cooperage Crushing and destemming Cultivation practice Distillation Enzyme Equipment Fertilization Genetics Grapevine anatomy Grapevine development Grapevine disease Grapevine morphology Grapevine pest Grapevine physiology Growth regulator Implement Instrument Irrigation Machinery Marketing Microbiology Mouth-feel wheel Oenology Packaging Plant pathology Propagation Pruning Regulatory Soil science Training Trellising Viticulture Waste and waste management Wine fault Wine style Wine tasting Wine type Winemaking Yeast |