ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
bottom yeast
Subject: Yeast
Afrikaans: bodemgis
Xhosa: umlumiso osemazantsi
rugose (1)
Subject: Grapevine disease
Afrikaans: rugose
Xhosa: isifo somthi weediliya
pomace
Subject: Winemaking
Afrikaans: pulp en sap
Xhosa: amaxolo ediliya
micro-irrigation
Subject: Irrigation
influent water
Subject: Waste and waste management
Afrikaans: invloeiwater
Xhosa: amanzi angenayo
English - carbon footprint noun
Subject: Oenology, Viticulture
the sum of all emissions of carbon dioxide, which were induced by activities in a given time frame.
Afrikaans: koolstofspoor
selfstandige naamwoord
Onderwerp: Wynkunde, Wingerdboukunde
die som van alle koolstofdioksied vrylatings, wat binne 'n gegewe tydperk deur aktiwiteite geïnduseer word.
Xhosa: i- khaboni ngezenzo zabantu
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast