ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
mouth-feel
Subject: Wine tasting
Afrikaans: mondgevoel
Xhosa: incasa emlonyeni
nucleotide
Afrikaans: nukleotied
Xhosa: i nukliyotayidi
soil inoculant
Subject: Viticulture
quality system
Rupestris stem pitting
Subject: Grapevine disease
English - genetic marker noun
Subject: Biotechnology
a gene or DNA sequence with a known location on a chromosome that can be used to identify cells, individuals or species.
Afrikaans: genetiese merker
selfstandige naamwoord
Onderwerp: Biotegnologie
'n geen, of DNA-volgorde met 'n bekende posisie op 'n chromosoom, wat gebruik kan word om selle, individue of spesies te identifiseer.
Xhosa: uphawu lwemfuza
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast