ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
carboxylic acid
Subject: Winemaking
gene chip
Subject: Biotechnology
Afrikaans: geenskyfie
Xhosa: ichip yeDNA
sediment
Subject: Winemaking, Viticulture
Afrikaans: afsaksel, sediment
Xhosa: intshwela
2,4,6-trichloroanisol
Subject: Chemistry, Winemaking
dilute
Subject: Chemistry
Afrikaans: verdun
Xhosa: ngxenga, vanga, qunga
English - tail-products condenser noun
Subject: Distillation
an apparatus for receiving and condensing the volatile tail products of distillation to a liquid or solid form, by cooling.
Afrikaans: naloopkondensator
selfstandige naamwoord
Onderwerp: Distillasie
'n apparaat om die vlugtige naloop-produkte vanaf distillasie te ontvang en deur afkoeling te kondenseer na 'n vloeistof of 'n vaste stof.
Xhosa: isidibanini ngokubanda
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast