Some words selected from our dictionary:
Subject: Botany
Afrikaans: blaar
Xhosa: igqabi
Subject: Biotechnology
Subject: Viticulture
Subject: Wine tasting
Afrikaans: soepel
Xhosa: thambile(yo)
English - lees noun
Subject: Winemaking
wine sediment that occurs during and after fermentation consisting of dead yeast cells and other solids.
Synonyms: yeast lees

Afrikaans: gismoer
selfstandige naamwoord
Onderwerp: Wynbereiding
wynafsaksel wat gedurende en na gisting voorkom, bestaande uit dooie gisselle en ander vaste stowwe.
Xhosa: imula yegwele
Isifanakuthi okanye isisthethanonye: imula