ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Some words selected from our dictionary:
relative humidity
Subject:
Climate
Afrikaans:
relatiewe humiditeit
Xhosa:
ubumanzi ngokokuthelekisa
elevation
Subject:
Viticulture
Afrikaans:
hoogte bo seespieƫl
,
hoogte bo seevlak
Xhosa:
iqondo lokwenyuka
,
ukunyuswa
,
ukunyusa
membrane bioreactor treatment plant
Subject:
Waste and waste management
Afrikaans:
membraanbioreaktor-behandelingsaanleg
basket press
Subject:
Equipment
,
Winemaking
Afrikaans:
mandjiepers
Xhosa:
ukuxovula ebhaskithini
brand portfolio
Subject:
Marketing
Afrikaans:
handelsnaamportefeulje
,
handelsmerkportefeulje
Xhosa:
zonke iimpawu zoshishino
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English - maderization
noun
Subject:
Wine style
the process by which a wine is made to taste like Madeira wine, involving mild oxidation.
Afrikaans:
maderisering
selfstandige naamwoord
Onderwerp:
Wynstyl
die proses waardeur 'n wyn gemaak word om soos Madeira wyn te proe. Dit behels matige oksidasie.
Xhosa:
ukwenziwa kwe Maderia
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast