ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Some words selected from our dictionary:
photosynthesis
Subject:
Grapevine physiology
Afrikaans:
fotosintese
Xhosa:
ifotosinthesisi
antibiotic resistance
Subject:
Biology
Afrikaans:
antibiotiese weerstand
Xhosa:
ukungabulaleki kwentsholongwane
corked
Subject:
Wine fault
Afrikaans:
gekurk
,
kurksmaak
Xhosa:
ukonakala kwesiciko
,
ivumba lekhoki
mass spectrometry
Subject:
Chemistry
Afrikaans:
massaspektrometrie
Xhosa:
ucakaco-buninzi
drip transfer
Subject:
Packaging
Afrikaans:
bottellip
Xhosa:
indawo yomqala webhotile
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English - hydrolyzed ester
noun
Subject:
Chemistry
an aroma molecule (ester) that has been split into its two components of an alcohol and an acid by water.
Afrikaans:
gehidroliseerde ester
selfstandige naamwoord
Onderwerp:
Chemie
'n aroma molekuul (ester) wat deur water in sy twee komponente van 'n alkohol en 'n suur, gesplyt is.
Xhosa:
i-ester ehayidrolayiziweyo
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