ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
fiery
Subject: Brandy
Afrikaans: brandend
Xhosa: ebukhali
corkscrew
Subject: Instrument
dessert wine
Subject: Wine style
ascospore
Subject: Botany
Afrikaans: askospoor
Xhosa: i-ascospore
split tar pole
Subject: Trellising
English - ukwenziwa kwewayini ngezinongo zendalo
Isifanakuthi okanye isisthethanonye: ukwenziwa kwewayini ngohlobo olu-oganikhi

English: organic wine making
noun
Subject: Winemaking
wine made according to certain requirements.
Afrikaans: organiese wynmaak
selfstandige naamwoord
Onderwerp: Wynbereiding
wyn wat volgens sekere vereistes gemaak is.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast