ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
absorption
Subject: Chemistry, Botany
Afrikaans: absorpsie
Xhosa: ufunxo
genetically modified organism
Subject: Biotechnology
vigorous vines
Subject: Viticulture
light
Subject: Wine tasting
sanitation
Subject: Winemaking, Viticulture
Afrikaans: sanitasie
Xhosa: ukugatya isifo, ezococeko
English - isibabile
Isifanakuthi okanye isisthethanonye: isalfure

English: wettable sulphur
noun
Subject: Viticulture
sulphur formulated as a suspension to control especially Oidium.
Afrikaans: benatbare swael
selfstandige naamwoord
Onderwerp: Wingerdboukunde
swawel wat as 'n suspensie geformuleer is, veral vir die beheer van oïdium.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast