ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
From Language:
Target Language:
English
Afrikaans
Xhosa
English
Afrikaans
Xhosa
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Some words selected from our dictionary:
bright
Subject:
Wine tasting
Afrikaans:
helder
Xhosa:
ukukhanya
,
ukukhazimla
accessory bud
Subject:
Grapevine morphology
Afrikaans:
newe-oog
Xhosa:
ithupha
dumpy
Subject:
Bottle size
Afrikaans:
dumpie
,
buksie
Xhosa:
idampi
,
ibotile encinci
quarter hoop
Subject:
Cooperage
Afrikaans:
halshoepel
Xhosa:
isahlulo sesine sesazinge sefatyi
bioreactor
Subject:
Waste and waste management
Afrikaans:
bioreaktor
Xhosa:
isixhobo sokuguqula inkunkuma
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English - umoya engcolikyo
Isifanakuthi okanye isisthethanonye:
ikhabhon dayoksayidi
English:
carbon dioxide
noun
Subject:
Winemaking
1. colourless gas emitted by yeast during fermentation. 2. gas used to make perlé or sparkling wine.
Afrikaans:
koolstofdioksied
selfstandige naamwoord
Onderwerp:
Wynbereiding
1. kleurlose gas wat gedurende fermentasie deur gis afgegee word. 2. gas wat gebruik word om perlé of vonkelwyn te maak.
Sinonieme:
koolsuurgas
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast
