ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
pectin
Subject: Winemaking, Botany
Afrikaans: pektien
Xhosa: ipekhithini
gene splicing
Subject: Biotechnology
heat stabilisation
Subject: Winemaking
single cordon
Subject: Viticulture
Afrikaans: enkelkordon
Xhosa: isiqu esisodwa
berry composition
Subject: Grapevine development
Afrikaans: korrelsamestelling
Xhosa: imo yequnube
English - ubunzima okanye ukungonwabi kwi-abhayothiki
Isifanakuthi okanye isisthethanonye: uxinizelelo lwe-abhayothikhi

English: abiotic stress
adjective
Subject: Botany
stress to living organisms caused by non-living, environmental factors e.g. cold, heat, drought etc.
Afrikaans: abiotiese stres
byvoeglike naamwoord
Onderwerp: Botanie
stres wat op lewende organismes geplaas word deur nie-lewende omgewingsfaktore, bv. koue, hitte, droogte, ens.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast