ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
oenophile
Subject: Oenology
branch shoot
Subject: Grapevine morphology
aseptic bottling
Subject: Winemaking, Packaging
blower fan
Subject: Equipment, Viticulture
gypsum
Subject: Soil science, Winemaking
Afrikaans: gips
Xhosa: igypsum
English - ubumuncu bewayini
Isifanakuthi okanye isisthethanonye: ulenco-milebe

English: puckering
adjective
Subject: Wine tasting
a tactile sensation induced by high tannin content or acid.
Afrikaans: sametrekkend
byvoeglike naamwoord
Onderwerp: Wynproe
'n voelbare gewaarwording wat deur hoë tannieninhoud of suur, geïnduseer word.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast