ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
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Afrikaans
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Some words selected from our dictionary:
mousse
Subject:
Winemaking
Afrikaans:
skuimkop
,
skuimlaag
,
mousse
Xhosa:
ugwebu
,
amaqamza
pitch
Subject:
Cooperage
Afrikaans:
skuinste
Xhosa:
i-pitshi (uhlobo lwefatyi)
croton aldehyde
Subject:
Distillation
Afrikaans:
krotonaldehied
Xhosa:
ikroton aldehayidi
brand
Subject:
Marketing
Afrikaans:
handelsnaam
Xhosa:
uphawu lwemveliso
agitation
Subject:
Winemaking
Afrikaans:
vermenging
Xhosa:
ukuzamisa ukudidiyela
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English - uhluzo lwezinto ezincinane
English:
microfiltration
noun
Subject:
Winemaking
a filtration process which removes contaminants larger than 0.2 micron by passage through a microporous membrane.
Afrikaans:
mikrofiltrasie
selfstandige naamwoord
Onderwerp:
Wynbereiding
'n filtrasieproses wat kontaminante van groter as 0.2 mikron verwyder, wanneer deur 'n mikroporeuse membraan beweeg word.
Subject
Analysis
Bacteriology
Barrel type
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Crushing and destemming
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Distillation
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Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
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Grapevine physiology
Growth regulator
Implement
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Mouth-feel wheel
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Trellising
Viticulture
Waste and waste management
Wine fault
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