ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
aphid
Subject: Grapevine pest
Afrikaans: luis
Xhosa: iintwala zediliya
enrichment
Subject: Winemaking
Afrikaans: verryking
Xhosa: utyetyiso, utyebiso
cross protection
Subject: Viticulture
COD
Subject: Waste and waste management
sweetener
Subject: Winemaking
English - ixesha lokufukama
English: incubation period
noun
Subject: Viticulture
time lapse between infection and the first appearance of visual symptoms.
Afrikaans: inkubasieperiode
selfstandige naamwoord
Onderwerp: Wingerdboukunde
tydsverloop tussen infeksie en die eerste visuele teken van simptome.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast