ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
coarse
Subject: Wine tasting
Afrikaans: grof
Xhosa: rhabaxa
carton
Subject: Packaging
dentate
Subject: Grapevine morphology
planting density
Subject: Viticulture
scion root
Subject: Viticulture
Afrikaans: makwortel
Xhosa: ingcambu ehlumelo
English - ukunyibilikisa ngobushushu
English: heat shrink
noun
Subject: Packaging
the application of heat to shrink a band of plastic material around a product.
Afrikaans: hitte-inkrimping
selfstandige naamwoord
Onderwerp: Verpakking
die toediening van hitte, om 'n band van plastiese materiaal rondom die produk in te krimp.
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast