ENGLISH
South African Trilingual Wine Industry Dictionary
AFRIKAANS
Suid-Afrikaanse Drietalige Wynbedryfwoordeboek
XHOSA
Isichazi-magama saseMzantsi Afrika esilwimi-ntathu kushishino ngewayini
Some words selected from our dictionary:
attractive
Subject: Wine tasting
Afrikaans: aantreklik, mooi
Xhosa: nomtsalane, bukeka, thandeka
yellow vein
Subject: Grapevine disease
Afrikaans: geelnerf
Xhosa: isigulo seediliya
jointer knife
Subject: Implement
Afrikaans: lasmes
Xhosa: imela yesidibanisi
astringent
Subject: Wine tasting
Afrikaans: vrank
Xhosa: ishwaqele
oxygen
Subject: Chemistry
Afrikaans: suurstof
Xhosa: ioksijini, umongo-moya
English - grape vinegar noun
made by alcoholic fermentation and subsequent acetous bacterial oxidation of the juice of grapes or dried grapes.
Afrikaans: druiweasyn
selfstandige naamwoord
gemaak deur alkoholiese gisting en daaropvolgende asynagtige bakteriese oksidasie van die sap van druiwe of gedroogde druiwe.
Xhosa: iviniga yediliya
Subject
Analysis
Bacteriology
Barrel type
Biochemistry
Biodiversity
Biology
Biotechnology
Botany
Bottle size
Bottle type
Bottling
Brandy
Chemistry
Climate
Commerce
Cooperage
Crushing and destemming
Cultivation practice
Distillation
Enzyme
Equipment
Fertilization
Genetics
Grapevine anatomy
Grapevine development
Grapevine disease
Grapevine morphology
Grapevine pest
Grapevine physiology
Growth regulator
Implement
Instrument
Irrigation
Machinery
Marketing
Microbiology
Mouth-feel wheel
Oenology
Packaging
Plant pathology
Propagation
Pruning
Regulatory
Soil science
Training
Trellising
Viticulture
Waste and waste management
Wine fault
Wine style
Wine tasting
Wine type
Winemaking
Yeast